Corner of Pitt Street & Angel Place, Sydney, NSW 2000
  02-9223-7999
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The markets of Thailand and the streets of Bangkok provide the origin of Long Chim’s food. Every Thai eats on the street; it's the food every visitor sees. Faithful to the energy and flavours of Bangkok street food, Long Chim simply means come and try. What else would you expect with acclaimed chef David Thompson at the helm, this restaurant is truly authentic. Long Chim’s food offering is shared and the menu offers a vibrant selection of fragrant, aromatic and spicy dishes to keep your taste buds excited. The beautiful wine and Thai inspired cocktail list is thoughtful and well matched.
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Corner of Pitt Street & Angel Place, Sydney, NSW 2000
02-9223-7999
https://www.longchimsydney.com/